5 Star Eco-Hotel

Project idea

Environmentally Responsive Architecture. The purpose of the project is to design a sustainable 5-star hotel, for a leading chain, that maintains a green footprint, and at the same time offers a level of luxury for guests. The project investigates a specific building typology (hotel) that has the ability to apply for an eco-label. This is to be achieved through: − Integrating green and passive design strategies. − Exploring vertical and horizontal circulation systems in hotels. − Understanding needs and requirements of 5-star hotels. − Exploring efficient structural systems and construction materials. − Producing diagrams, orthographic, reflective, analytical and technical drawings, in addition to physical models.

Project description

This project was built on several keywords that focused on details to embrace the concept of sustainability, including: - Urban Bridging: The site is located in an area of varying architectural contexts, therefore, it was necessary to bridge connections between people. By orienting the masses, an axis was generated as an inviting tool towards the site. Doing so will allow people of different generations, mindsets and cultures to integrate within the site, experiencing all the different zones while also connecting visually and verbally with one another regardless of being inside the building or out. - Place Making: Working on the orientation creates several focal points in which the main interactive zones are located. - Social Interaction: This was established in a number of ways using several senses, including interacting visually as well as verbally. The visual interaction helps people connect through the many voids created in the design alone with the transparent facades. - Orientation: In order for the building to interact with the two opposite sides of the site, the form was oriented on the axis created from the urban bridging. - Hierarchy: Defines the importance and sequence of elements within a composition. It influences the order in which people view the elements of the building. - Solid and Void: Masses were designed in a way to create voids through the solid form for a more light structure and to enhance the interaction between the users.

Technical information

The area of the project is 14,000 square meters, consisting of: a parking lot in the basement with 100 parking spots, a main lobby, a total of 200 rooms, 3 restaurants, 2 main lounges as gathering spaces for hotel visitors and business gatherings, a gym, 3 interior courtyards to help regulate the temperature inside the space, and 2 ballrooms with a total area of 1000 square meter.

Noor Taha

University of Petra

Jordan

Arquitetura

Projeto submetido

13. 02. 2023

Etiqueta

Arquitetura Bank Office Hotel Restaurant Wellness/Spa Parks Public spaces Gardens Parking

Conselho a estudantes

Hotel ecológico de 5 estrelas

Este projeto apresenta uma visão altamente sofisticada e ecológica para um hotel de luxo que equilibra com sucesso a gestão ecológica com a riqueza da experiência. O projeto integra cuidadosamente estratégias passivas como o arrefecimento do pátio, a ventilação natural e a orientação estratégica para promover o conforto térmico e reduzir a procura de energia. O conceito de "ponte urbana" e a ênfase na criação de lugares e na interação social criam experiências espaciais vibrantes que esbatem as fronteiras entre o interior e o exterior, o privado e o público. A articulação de elementos sólidos e vazios melhora a conetividade visual, mantendo a hierarquia espacial e a privacidade. A seleção de materiais e os sistemas estruturais são tratados de forma pragmática, visando a durabilidade e o desempenho ambiental. Uma maior exploração de sistemas de energia renovável no local e de estratégias de gestão da água poderia reforçar ainda mais a narrativa de sustentabilidade do projeto. Globalmente, esta proposta representa um modelo maduro e inspirador para o futuro projeto de hotelaria de luxo ecológico.
20.03.2026

Tamer ElSerafi

Categoria

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